Easy and delicious recipes to try this summer
HOW GOOD DO THESE LOOK!!
This outrageously delicious recipe requires 1 bowl and only 7 ingredients. This is the perfect snack for that 11am peckish feeling to wash down with a cup of tea. This recipe was taken from @doctorbowl on instagram. Check out the recipe and her other creations here.
We wanted to include a recipe in this lineup that just needs one tray, keeps well in the fridge and is friendly for the entire family. This dish works for both lunch and dinner - it's delicious, nutritious and versatile! You can look at the full recipe by The Food Medic here.
Yes, you can grab granola ready made in a super market, but with this recipe you know exactly what goodness is going into your bites. The team here at Therapy Expo are from the school of thought that granola can be eaten for breakfast, lunch or dinner! With some milk or a big dollop of yogurt, this recipe will give you the slow release energy you need for a long day. Check out the full recipe here.
A twist on a kids favourite! We know how hectic your lives are, and how manic a full day of seeing patients can be. Sometimes you've only got time to grab a quick snack. Well, step away from the bag of crisps and the apple that's been rolling around in the bottom of your bag and check out these absolutely delicious twist on a tater tot! Packed with veg and extremely tasty - what more could you want?! Look up how to make these tasty tots here.
Chocolate & Almond Tart
Last but not least, a recipe for something sweet to tuck into at the end of a long day.
100g dark chocolate
300ml almond milk
30g coconut oil
sprinkle of salt
1tsp baking powder
0.5 tsp baking soda
25g cacao powder
160ml maple syrup
Heat up the chocolate, coconut oil and maple syrup in a pan. Ground up the almonds into a flour-like substance. Put all of the dry ingredients together and add in the combination of oil, chocolate and maple syrup. Mix to a creamy dough, then add to a greased tin. Bake for 16-20 minutes at 180 degrees.
Check out more of Health Bar's recipes here.